Our Story

The vibrant home of feel-good, harm-free dining

Ma...and The Seeds of Life was created to pay homage to the successive generations of talented women in Chef Tina Barrat's family, and to Mother Nature who protects, provides for and beautifies life. Rooted in the goodness of the earth and mankind, our dishes burst with gorgeous colour, explode with raw flavour and energize with rich nutrients.

Through meticulous efforts in every aspect of Ma...and The Seeds of Life from its people to the ambience and food we hope to bring joy to each vegan plate. We have planted the seeds for the full expression of a flavoursome and plant-based culinary philosophy. Looking forward to deliver to you new creative experiences for a more caring world.